BOSH! are back with over 100 mouthwatering plant-based dishes you can get on the table in 30 minutes or less.
The fourth cookery book from Sunday Times No.1 bestselling authors Henry and Ian, aka ‘the vegan Jamie Olivers’, packed with outrageously tasty, super speedy dishes made without meat, eggs or dairy, perfect for weeknight dinners after a long day, fast breakfasts to supercharge the family, or Sunday meal prep for the week ahead.
In just 30 minutes flat, you’ll be creating fragrant curries, hearty stews, comfort food for cold nights (just have a taste of the Ultimate Vegan Mac and Cheese!), indulgent puds, delicious rice and noodle dishes, and one-pan wonders.
Over the past twenty-five years Peter Shakeshaft, and his wife Maureen, have interviewed many past and present Freckleton Residents, and recorded their recollections of village life from the early nineteenth to the mid-twentieth century. The interviews, combined with local newspaper reports and private correspondence, have enable a hitherto unseen picture of Freckleton to emerge from otherwise rapidly fading shadows.