In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table.
Mary's utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage and Red Pepper Hot Pot. Treat your family to Slow Roast French Lamb with Ratatouille, and spoil everyone with a decadent Frangipane Apple and Brioche Pudding.
Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you're making. Each recipe includes Mary's trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free.
Helicopter Boys is the latest addition to Grub Street Boys series from acclaimed author Richard Pike, exploring the role of helicopters in military and civilian situations. With over fourteen contributors, Helicopter Boys contains many accounts of the diverse nature of helicopter duties.
V Force Boys contains a fascinating collection of previously unpublished stories by V Force ground and aircrew for all three V bombers plus descriptions of how all the aircraft navigated before the days of GPS and the training the crews received.